Eat Plants, Be Happy - 130 Simple Vegan and Vegetarian Recipes
Author(s): Caroline Griffiths; Vicki Valsamis
We think everyone should eat more plants, and we don't just mean two carrots instead of one - it's about enjoying all the colours of the veggie rainbow. Vegetables too often play second fiddle in a dish, and this book is here to change that. Between spiced rhubarb chutney, fennel gratin, and roast sweet potato with miso & ginger caramel, Eat Plants, Be Happy! puts veggies back exactly where they should be: at the centre of a meal.
With 130 simple, delicious, vegetable-focused recipes, authors Caroline Griffiths and Vicki Valsamis show how eating plant-based means eating well - and ensuring a happier mind, body and planet.
Product Information
General Fields
- :
- : Smith Street Books
- : Smith Street Books
- : 0.56699
- : 01 March 2021
- : ---length:- '24.2'width:- '20.5'units:- Centimeters
- : books
Special Fields
- : Caroline Griffiths; Vicki Valsamis
- : Paperback
- : English
- : 260